Anan Yaghmur
Associate Professor
- 2019
- Published
Nanoencapsulation of Food Ingredients by Cubosomes and Hexosomes
Yaghmur, Anan, 2019, Lipid-Based Nanostructures for Food Encapsulation Purposes. Elsevier Ltd. Academic Press, Vol. 2. 483 p. (Elsevier Book Series).Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review
- 2016
- Published
Liquid crystalline nanoparticles as drug nanocarriers
Yaghmur, Anan & Rappolt, M., 19 Apr 2016, Colloids in Drug Delivery. CRC Press, p. 337-354 18 p.Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review
- 2014
- Published
Drug formulations based on self-assembled liquid crystalline nanostructures
Yaghmur, Anan, Østergaard, Jesper, Larsen, Susan Weng, Jensen, H., Larsen, C. S. & Rappolt, M., 2014, Liposomes, lipid bilayers and model membranes: From basic research to application. Pabst, G., Kucerka, N., Nieh, M-P. & Katsaras, J. (eds.). Boca Raton: CRC Press, p. 341-360Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review
- Published
Influence of oleic acid on self-assembled liquid crystalline nanostructures
Yaghmur, Anan & Azmi, I. D. M., 2014, Oleic Acid: Productioin, uses and potential health effects. Whelan, L. (ed.). New York: Nova Science Publishers, p. 9-34Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review
- 2013
- Published
The micellar cubic Fd3m phase: recent advances in the structural characterization and potential
Yaghmur, Anan & Rappolt, M., 2013, Advances in Planar Lipid Bilayers and Liposomes. Elsevier, Vol. 18. p. 111-145Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review
- 2012
- Published
Self-assembly in lipidic particles
Yaghmur, Anan & Glatter, O., 2012, Self-assembled supramolecular architecures: lyotropic liquid crystals. Garti, N., Somasundaran, P. & Mezzenga, R. (eds.). Hoboken: Wiley, p. 129-155Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review
- 2011
- Published
Recent advances in the characterization of lipid-based nanocarriers
Yaghmur, Anan & Rappolt, M., 2011, Nanotechnologies for solubilization and delivery in foods, cosmetics and pharmaceuticals. Garti, N. & Amar-Yuli, I. (eds.). Pennsylvania: DEStech Publications, Inc., p. 188-202Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research
- 2010
- Published
Liquid crystalline: nanoparticles as drug nanocarriers
Yaghmur, Anan & Rappolt, M., 2010, Colloids in drug delivery. Fanun, M. (ed.). Boca Raton: CRC Press, Vol. 148. p. 337-53 (Surfactant science series, Vol. 148).Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research
- 2008
- Published
Formation and characterization of emulsified microemulsions
Yaghmur, Anan, De Campo, L. & Glatter, O., 1 Jan 2008, Microemulsions: Properties and Applications. CRC Press, p. 185-202 18 p.Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review
- 2003
- Published
Food grade microemulsions based on nonionic emulsifiers as selective microreactors for flavor formation by maillard reaction
Yaghmur, Anan, Fanun, M., Aserin, A. & Garti, N., 1 Nov 2003, Self-Assembly. IMIA and IOS Press, p. 144-151 8 p.Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review
ID: 12159530
Most downloads
-
330
downloads
Direct monitoring of calcium-triggered phase transitions in cubosomes using small-angle X-ray scattering combined with microfluidics
Research output: Contribution to journal › Journal article › Research › peer-review
Published -
177
downloads
In Situ Monitoring of Nanostructure Formation during the Digestion of Mayonnaise
Research output: Contribution to journal › Journal article › Research › peer-review
Published -
112
downloads
Internal Lamellar and Inverse Hexagonal Liquid Crystalline Phases During the Digestion of Krill and Astaxanthin Oil-in-Water Emulsions
Research output: Contribution to journal › Journal article › Research › peer-review
Published