Influence of postharvest processing and storage conditions on key antioxidants in pūhā (Sonchus oleraceus L.)
Research output: Contribution to journal › Journal article › Research › peer-review
To investigate effects of different postharvest drying processes and storage conditions on key antioxidants in Sonchus oleraceus L. leaves.
Original language | English |
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Journal | The Journal of pharmacy and pharmacology |
Volume | 66 |
Issue number | 7 |
Pages (from-to) | 998-1008 |
Number of pages | 11 |
DOIs | |
Publication status | Published - 12 Feb 2014 |
ID: 108657566