Thomas Rades

Thomas Rades

Professor

Introductory remarks on publicationslist

Publication Statistics

(data until September 2020)

Books 3 Book chapters 17 Int. peer reviewed journal articles 450
Professional journal articles 32
Conference contributions >700
Patents 13
H Index (Google Scholar) 76
Total number of citations (Google Scholar) 20346

 


  1. 2006
  2. Towards characterization and identification of solid state pharmaceutical mixtures through second harmonic generation

    Rawle, C. B., Lee, C. J., Strachan, C. J., Payne, K., Manson, P. J. & Rades, Thomas, 2006, In: Journal of Pharmaceutical Sciences. 95, 4, p. 761-8 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Published

    Visualizing the conversion of carbamazepine in aqueous suspension with and without the presence of excipients: A single crystal study using SEM and Raman microscopy

    Tian, F., Sandler, N., Gordon, K. C., McGoverin, C. M., Reay, A., Strachan, C. J., Saville, D. J. & Rades, Thomas, 2006, In: European Journal of Pharmaceutics and Biopharmaceutics.

    Research output: Contribution to journalJournal articleResearchpeer-review

  4. Published

    W/O microemulsions for ocular delivery: Evaluation of ocular irritation and precorneal retention

    Alany, R. G., Rades, Thomas, Nicoll, J., Tucker, I. G. & Davies, N. M., 2006, In: Journal of Controlled Release.

    Research output: Contribution to journalJournal articleResearchpeer-review

  5. Published

    Understanding the influence of polymorphism on phonon spectra: Lattice dynamics calculations and terahertz spectroscopy of carbamazepine

    Day, G. M., Zeitler, J. A., Jones, W., Rades, Thomas & Taday, P. F., 12 Jan 2006, In: Journal of Physical Chemistry B. 110, 1, p. 447-456 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  6. Published

    Solubilisation of soybean oil in microemulsions using various surfactants

    Flanagan, J., Kortegaard, K., Neil Pinder, D., Rades, Thomas & Singh, H., Mar 2006, In: Food Hydrocolloids. 20, 2-3 SPEC. ISS., p. 253-260 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

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