Huiling Mu

Huiling Mu

Associate Professor

Member of:

    ORCID: 0000-0001-9246-3931

    Publication year:
    All
    1 - 10 out of 14Page size: 10
    1. 2005

    2. Lipolysis of different oils using crude enzyme isolate from the intestinal tract of rainbow trout, Oncorhynchus mykiss

      Gøttsche, J., Nielsen, N. S., Nielsen, H. & Mu, Huiling, 2005, In: Lipids. 40, 12, p. 1273-9 7 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    3. Diacylglycerol synthesis by enzymatic glycerolysis: Screening of commercially available lipases

      Kristensen, J. B., Xu, X. & Mu, Huiling, 1 Jan 2005, In: J A O C S. 82, 5, p. 329-334 6 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    4. Process optimization using response surface design and pilot plant production of dietary diacylglycerols by lipase-catalyzed glycerolysis

      Kristensen, J. B., Xu, X. & Mu, Huiling, 2005, In: Journal of Agricultural and Food Chemistry. 53, 18, p. 7059-66 8 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    5. Influence of dietary conjugated linoleic acid (CLA) and age at slaughtering on performance, slaughter-and meat quality, lipoproteins, and tissue deposition of CLA in barrows

      Lauridsen, C., Mu, Huiling & Henckel, P., 1 Mar 2005, In: Meat Science. 69, 3, p. 393-399 7 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    6. The metabolism of structured triacylglycerols

      Mu, Huiling & Porsgaard, T., 2005, In: Progress in Lipid Research. 44, 6, p. 430-48 19 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    7. Effect of structured lipids based on fish oil on the growth and fatty acid composition in rainbow trout (Oncorhynchus mykiss)

      Nielsen, N. S., Göttsche, J. R., Holm, J., Xu, X., Mu, Huiling & Jacobsen, C., 14 Nov 2005, In: Aquaculture. 250, 1-2, p. 411-423 13 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    8. Differences in the intramolecular structure of structured oils do not affect pancreatic lipase activity in vitro or the absorption by rats of (n-3) fatty acids

      Porsgaard, T., Xu, X., Göttsche, J. & Mu, Huiling, 2005, In: Journal of Nutrition. 135, 7, p. 1705-11 7 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    9. Size and number of lymph particles measured by a particle sizer during absorption of structured oils in rats

      Porsgaard, T., Kánský, J., Mason, S. L. & Mu, Huiling, 2005, In: Lipids. 40, 3, p. 273-9 7 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    10. Enzymatic interesterification of butterfat with rapeseed oil in a continuous packed bed reactor

      Rønne, T. H., Yang, T., Mu, Huiling, Jacobsen, C. & Xu, X., 2005, In: Journal of Agricultural and Food Chemistry. 53, 14, p. 5617-24 8 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    11. Lymphatic transport in rats of interesterified oils containing conjugated linoleic acids

      Straarup, E. M., Porsgaard, T., Mu, Huiling, Hansen, C. & Høy, C., 2005, In: Lipids. 40, 7, p. 677-84 8 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    Previous 1 2 Next

    ID: 10988943