Huiling Mu

Huiling Mu

Associate Professor

Member of:

    ORCID: 0000-0001-9246-3931

    Publication year:
    All
    91 - 100 out of 150Page size: 10
    1. 2006

    2. Oxidative stability of diacylglycerol oil and butter blends containing diacylglycerols

      Kristensen, J. B., Nielsen, N. S., Jacobsen, C. & Mu, Huiling, 1 Jan 2006, In: European Journal of Lipid Science and Technology. 108, 4, p. 336-350 15 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    3. Strategies for lipase-catalyzed production and the purification of structured phospholipids

      Vikbjerg, A. F., Rusig, J., Jonsson, G., Mu, Huiling & Xu, X., 1 Jan 2006, In: European Journal of Lipid Science and Technology. 108, 10, p. 802-811 10 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    4. Comparative evaluation of the emulsifying properties of phosphatidylcholine after enzymatic acyl modification

      Vikbjerg, A. F., Rusig, J., Jonsson, G., Mu, Huiling & Xu, X., 2006, In: Journal of Agricultural and Food Chemistry. 54, 9, p. 3310-6 7 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    5. Diacylglycerol oil does not affect portal vein transport of nonesterified fatty acids but decreases the postprandial plasma lipid response in catheterized pigs

      Kristensen, J. B., Jørgensen, H. & Mu, Huiling, 2006, In: Journal of Nutrition. 136, 7, p. 1800-5 6 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    6. Lymphatic recovery of exogenous oleic acid in rats on long chain or specific structured triacylglycerol diets

      Vistisen, B., Mu, Huiling & Høy, C., 2006, In: Lipids. 41, 9, p. 827-34 8 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    7. Monitoring lipase-catalyzed butterfat interesterification with rapeseed oil by Fourier transform near-infrared spectroscopy

      Zhang, H., Mu, Huiling & Xu, X., 2006, In: Analytical and Bioanalytical Chemistry. 386, 6, p. 1889-97 9 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    8. The form of dietary conjugated linoleic acid does not influence plasma and liver triacylglycerol concentrations in Syrian golden hamsters

      Porsgaard, T., Xu, X. & Mu, Huiling, 2006, In: Journal of Nutrition. 136, 8, p. 2201-6 6 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    9. The recovery of 13C-labeled oleic acid in rat lymph after administration of long chain triacylglycerols or specific structured triacylglycerols

      Vistisen, B., Mu, Huiling & Høy, C., 2006, In: European Journal of Nutrition. 45, 6, p. 363-8 6 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    10. 2005

    11. Effect of structured lipids based on fish oil on the growth and fatty acid composition in rainbow trout (Oncorhynchus mykiss)

      Nielsen, N. S., Göttsche, J. R., Holm, J., Xu, X., Mu, Huiling & Jacobsen, C., 14 Nov 2005, In: Aquaculture. 250, 1-2, p. 411-423 13 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    12. Parameters affecting incorporation and by-product formation during the production of structured phospholipids by lipase-catalyzed acidolysis in solvent-free system

      Vikbjerg, A. F., Mu, Huiling & Xu, X., 1 Nov 2005, In: Journal of Molecular Catalysis B: Enzymatic. 36, 1-6, p. 14-21 8 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    Previous 1...6 7 8 9 10 11 12 13 ...15 Next

    ID: 10988943