Huiling Mu

Huiling Mu

Associate Professor

Member of:

    ORCID: 0000-0001-9246-3931

    Publication year:
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    51 - 60 out of 150Page size: 10
    1. 2005

    2. Monitoring of monooctanoylphosphatidylcholine synthesis by enzymatic acidolysis between soybean phosphatidylcholine and caprylic acid by thin-layer chromatography with a flame ionization detector

      Vikbjerg, A. F., Mu, Huiling & Xu, X., 2005, In: Journal of Agricultural and Food Chemistry. 53, 10, p. 3937-42 6 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    3. Parameters affecting incorporation and by-product formation during the production of structured phospholipids by lipase-catalyzed acidolysis in solvent-free system

      Vikbjerg, A. F., Mu, Huiling & Xu, X., 1 Nov 2005, In: Journal of Molecular Catalysis B: Enzymatic. 36, 1-6, p. 14-21 8 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    4. 2006
    5. Published

      Fish oil in various doses or flax oil in pregnancy and timing of spontaneous delivery: A randomised controlled trial

      Knudsen, V. K., Hansen, Harald S., Østerdal, M. L., Mikkelsen, T. B., Mu, Huiling & Olsen, Sjurdur F., 1 May 2006, In: Ny Poetik (ISSN 0908-1410). 113, 5, p. 536-543 8 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    6. Oxidative stability of diacylglycerol oil and butter blends containing diacylglycerols

      Kristensen, J. B., Nielsen, N. S., Jacobsen, C. & Mu, Huiling, 1 Jan 2006, In: European Journal of Lipid Science and Technology. 108, 4, p. 336-350 15 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    7. Diacylglycerol oil does not affect portal vein transport of nonesterified fatty acids but decreases the postprandial plasma lipid response in catheterized pigs

      Kristensen, J. B., Jørgensen, H. & Mu, Huiling, 2006, In: Journal of Nutrition. 136, 7, p. 1800-5 6 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    8. Different kinetic in incorporation and depletion of n-3 fatty acids in erythrocytes and leukocytes of mice

      Mu, Huiling, Thøgersen, R. L., Maaetoft-Udsen, K., Straarup, E. M. & Frøkiær, H., 1 Aug 2006, In: Lipids. 41, 8, p. 749-752 4 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    9. Published

      Nutritional properties and oxidation of marine lipid: Effects of dietary triacylglycerol structure on plasma and liver lipid levels in rats fed low-fat diets containing n-3 polyunsaturated fatty acids of marine origin

      Porsgaard, T., Xu, X. & Mu, Huiling, 1 Dec 2006, Seafood Research from Fish to Dish: Quality, Safety and Processing of Wild and Farmed Seafood. Wageningen Academic Publishers, p. 29-40 12 p.

      Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

    10. The form of dietary conjugated linoleic acid does not influence plasma and liver triacylglycerol concentrations in Syrian golden hamsters

      Porsgaard, T., Xu, X. & Mu, Huiling, 2006, In: Journal of Nutrition. 136, 8, p. 2201-6 6 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    11. Application of ultrafiltration membranes for purification of structured phospholipids produced by lipase-catalyzed acidolysis

      Vikbjerg, A. F., Jonsson, G., Mu, Huiling & Xu, X., 15 Jun 2006, In: Separation and Purification Technology. 50, 2, p. 184-191 8 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    12. Comparative evaluation of the emulsifying properties of phosphatidylcholine after enzymatic acyl modification

      Vikbjerg, A. F., Rusig, J., Jonsson, G., Mu, Huiling & Xu, X., 2006, In: Journal of Agricultural and Food Chemistry. 54, 9, p. 3310-6 7 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

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