Anan Yaghmur
Associate Professor
ORCID: 0000-0003-1608-773X
1 - 3 out of 3Page size: 10
- 2005
Formation of internally nanostructured triblock copolymer particles
Bryskhe, K., Schillén, K., Olsson, U., Yaghmur, Anan & Glatter, O., 13 Sep 2005, In: Langmuir : the ACS journal of surfaces and colloids. 21, 19, p. 8597-600 4 p.Research output: Contribution to journal › Journal article › Research › peer-review
Emulsified microemulsions and oil-containing liquid crystalline phases
Yaghmur, Anan, de Campo, L., Sagalowicz, L., Leser, M. E. & Glatter, O., 18 Jan 2005, In: Langmuir : the ACS journal of surfaces and colloids. 21, 2, p. 569-77 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Reactivity of furfural-cysteine model reaction in food-grade five-component nonionic O/W microemulsions
Yaghmur, Anan, Aserin, A., Abbas, A. & Garti, N., 1 Feb 2005, In: Colloids and Surfaces A: Physicochemical and Engineering Aspects. 253, 1-3, p. 223-234 12 p.Research output: Contribution to journal › Journal article › Research › peer-review
ID: 12159530
Most downloads
-
330
downloads
Direct monitoring of calcium-triggered phase transitions in cubosomes using small-angle X-ray scattering combined with microfluidics
Research output: Contribution to journal › Journal article › Research › peer-review
Published -
177
downloads
In Situ Monitoring of Nanostructure Formation during the Digestion of Mayonnaise
Research output: Contribution to journal › Journal article › Research › peer-review
Published -
112
downloads
Internal Lamellar and Inverse Hexagonal Liquid Crystalline Phases During the Digestion of Krill and Astaxanthin Oil-in-Water Emulsions
Research output: Contribution to journal › Journal article › Research › peer-review
Published