Research areas

  1. Published

    Occurrence of Benedenia sciaenae van Beneden, 1856 (Monogenea: Capsalidae) in cultured meagre (Argyrosomus regius Asso, 1801) (Teleost: Sciaenidae) from western Turkey

    Toksen, E., Buchmann, Kurt & Bresciani, J., 2007, In: Bulletin of the European Association of Fish Pathologists. 27, 6, p. 250-253 4 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  2. Published

    Peptide dithiodiethanol esters for in situ generation of thioesters for use in native ligation

    Tofteng, A. P., Jensen, Knud Jørgen & Hoeg-Jensen, T., 2007, In: Tetrahedron Letters. 48, 12, p. 2105-2107 3 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Published

    Effect of hemodiafiltration and sepsis on chemotaxis of granulocytes and the release of IL-8 and IL-10

    Toft, P., Brix-Christensen, V., Bæch, J., Krog, J., Jørgensen, H. S., Tønnesen, E., Petersen, T. K. & Dagnæs-Hansen, F., 2002, In: Acta Anaesthesiologica Scandinavica. 46, p. 138-144 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  4. Published

    Evaluation of three serological tests for diagnosis of Maedi-Visna virus infection using latent class analysis

    Toft, N., Åkerstedt, J., Tharaldsen, J. & Hopp, P., 2007, In: Veterinary Microbiology. 120, 1-2, p. 77-86 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  5. Published

    A framework for decision support related to infectious diseases in slaughter pig fattening units

    Toft, N., Kristensen, Anders Ringgaard & Jørgensen, E., 2005, In: Agricultural Systems. 85, 2, p. 120-137 18 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  6. Published

    The impact of different blood sampling methods on laboratory rats under different types of anaesthesia

    Toft, M. F., Petersen, M. H., Dragsted, N. & Hansen, Axel Kornerup, 2006, In: Laboratory Animals. Journal of the Laboratory Animal Science Association. 40, 3, p. 261-274 14 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  7. Published

    Development of inosine monophosphate and its degradation products during aging of pork of different qualities in relation to basic taste and retronasal flavor perception of the meat

    Tikk, M., Tikk, K., Tørngren, M. A., Meinert, L., Aaslyng, M. D., Karlsson, A. H. & Andersen, H. J., 2006, In: Journal of Agricultural and Food Chemistry. 54, 20, p. 7769-7777 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  8. Published

    The effect of a muscle-glycogen-reducing finishing diet on porcine meat and fat colour

    Tikk, K., Tikk, M., Karlsson, A. H. & Andersen, H. J., 2006, In: Meat Science. 73, 2, p. 378-385 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  9. Published

    Den store forfangenheds guide: fodring, forebyggelse og behandling

    Thøfner, M. B., Danscher, A. M., Luthersson, N., Brøkner, C., Hansen, Hanne Helene, Andersen, L., Fielden, J., Schmidt, L., Larsen, M. & Lintrup, R., 2007, Magasinet Hest. 48 p.

    Research output: Book/ReportBookCommunication

  10. Published

    Lamel-integritet efter svær laminitis

    Thøfner, M. B., Lintrup, R. & Danscher, A. M., 2007. 1 p.

    Research output: Contribution to conferencePosterCommunication