Weeds, heat and pure cultures: on the differential succes of new technologies in the Danish and American creamery industries in the 1890s

Research output: Contribution to journalJournal article

Original languageEnglish
JournalFood Policy
Volume30
Issue number4
Pages (from-to)419-433
Number of pages15
ISSN0306-9192
DOIs
Publication statusPublished - 2005

ID: 7966821